Poplar Mushroom

Known for its hearty texture and rich, savoury flavour, the Poplar mushroom is a standout gourmet variety with Mediterranean roots. Its thick stems and broad caps hold up beautifully in sautés, roasts and rustic dishes, offering a deep, nutty aroma. Naturally high in protein, fibre and beneficial antioxidants, it’s both nutritious and versatile. A robust, fast-growing species, Cyclocybe cylindracea rewards growers with dependable harvests and impressive culinary potential.

Available in logs or as fresh produce.